Another incredible recipe found on


PASSIONFRUIT PUDDING

Our third recipe from the [Real Food Festival](http://realfoodfestival.co.uk) on the London's Southbank. An impressive looking dessert using a British made passionfruit curd. It's so simple that you can barely call it a recipe... but it never fails to del

INGREDIENTS

STEP-BY-STEP-GUIDE

MAKE BISCUIT BASE

Melt the butter in a pan. Bash up the biscuits into small crumbs in a bowl and mix in the melted butter.

ADD BISCUITS TO GLASSES

Press into the bottom of a small clear glass so it fill 1/3 of the glass.

MAKE PASSIONFRUIT CREAM

Beat the passion fruit curd into the mascarpone until combined and smooth.

POUR MIX TO GLASSES

Pour into glasses so there is twice as much cheese as biscuit.

GARNISH AND SERVE

Chop chocolate into chunks and use to sprinkle on top with the almonds. Serves 2